Monday
Brunch – French toast, butter, brown sugar syrup, oatmeal
Dinner – Mustard chicken with fried onions, mashed potatoes, chicken gravy, baby carrots
Tuesday
Brunch – Scrambled eggs, hashbrown potatoes, turkey sausage links, oatmeal
Dinner – Various fish, Allemande sauce, brown rice pilaf, green peas
Wednesday
Brunch – Breakfast wraps, cream of wheat, oatmeal
Dinner – Hearty turkey stew with carrots and potatoes, egg noodles, green beans
Thursday
Brunch – Huevos Rancheros (fried eggs, refried beans, tortilla chips, salsa), oatmeal
Dinner – Beef brisket, baked potato, California blend [event]
Friday
Brunch – Hard-boiled eggs, grits, oatmeal
Dinner – Black bean and chicken soup, brown rice, baked spinach
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