Sunday, August 8, 2010

Menu Overview for August 9 - 13, 2010

Monday

Brunch – Fried eggs, cream of wheat, oatmeal

Dinner – Beef steak burger in gravy, mashed potatoes, oven-roasted cauliflower with rosemary and garlic

Tuesday

Brunch – Pancakes, brown sugar syrup, butter, turkey sausage links, oatmeal

Dinner – Chicken strips, sweet and sour sauce, rice, broccoli

Wednesday

Brunch – Scrambled eggs, Denver eggs, blueberry bagels, cream of rice, oatmeal

Dinner – Spaghetti, pasta sauce with hamburger, baby carrots, garlic bread

Thursday

Brunch – Spinach quiche, chicken strips, oatmeal

Dinner – Fish, rice, green peas

Friday

Brunch – Hard-boiled eggs, grits, oatmeal

Dinner – Pizza night: pepperoni, veggie supreme; green beans


Projected menu is including but not limited to, and may change without notice.

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