ITC Kitchen
Friday, July 9, 2010
Brunch Menu Friday July 9, 2010
Open-face breakfast sandwiches (Fried egg, cheese and turkey ham on a L.O. pancake)
Oatmeal
Sliced bread
Peanut butter
Jelly
Brunch salad bar
Oranges
Bananas
Cereal, variety
ITC Granola
Milk
Cereal condiments (brown sugar, raisins, almonds)
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